Title
Case: McDonald's (at Cooper Point), 13-0070
Detail Design Review
Report
Applicant:
Adam Brandenburg
McDonald's USA, LLC
12131 113th Avenue NE #103
Kirkland WA 98034
Representative:
Jenelle Taflin
PACLAND
11711 SE 8th St Suite 303
Bellevue WA 98005
Site Address:
1313 Cooper Point Rd SW, Olympia WA
Project Description:
Construction of 4,550 sq. ft. of building area including a drive-thru restaurant, parking spaces for 46 vehicles, and 9,058 sq. ft. of new landscaping on a 37,727 sq. ft. development site.
Zoning District:
High Density Corridor 4 (HDC-4)
Critical Areas:
Wellhead Protection Area 10 yr time-of-travel zone (OMC 18.32.200)
SEPA Determination(s):
A SEPA environmental threshold determination has not yet been made.
Public Notification:
In accordance with the Olympia Municipal Code (OMC) 18.78, public notification was mailed on or before October 31, 2013 to the parties of record and recognized neighborhood associations.
Submitted By:
Catherine McCoy, Associate Planner, 360.570.3776
Project Context and Site Conditions:
The development site for the proposed McDonald's drive-thru restaurant is located at the intersection of State Route (Highway) 101 and Black Lake Boulevard SW. Pier 1 Imports and a row of several small commercial businesses abut the property along Cooper Point Road and at the intersection of Black Lake Boulevard and Cooper Point Road. The building will sit in the very southern corner of the site, occupying approximately .73 acre, which is currently developed as an 87-stall asphalt paved parking lot.
The development site is situated directly above Black Lake Boulevard; a nine foot retaining wall separates the site from the sidewalk below along the boulevard. Vehicular access to the site may be taken directly from Black Lake Boulevard via a right-in right-out only drive aisle, from Cooper Point Road via a right-in right-out only access, and from Cooper Point Road at the signaled int...
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