File #: 18-0722    Version: 1
Type: study session Status: Filed
File created: 7/25/2018 In control: City Council
Agenda date: 10/2/2018 Final action: 10/2/2018
Title: Waste ReSources Update: Briefing on City Organics and Recycling Programs
Title
Waste ReSources Update: Briefing on City Organics and Recycling Programs

Recommended Action
Committee Recommendation:
Not referred to a committee.

City Manager Recommendation:
Receive a briefing from Waste ReSources staff on the City organics and recycling programs.

Report
Issue:
Whether to receive a briefing on the City organics and recycling programs.

Staff Contact:
Gary Franks, Director of Waste ReSources, Public Works Department, 360.753.8780
Ron Jones, Senior Planner, Public Works Waste ReSources, 360.753.8509

Presenter(s):
Gary Franks, Director of Waste ReSources
Ron Jones, Senior Planner

Background and Analysis:
Briefing on Commercial Organics:
In late April, the City received notice from Thurston County that, as of June 1, they would no longer accept cardboard, waxy cardboard, pizza boxes, compostable bags, compostable products (plates, cups, forks, to go containers), shredded paper, and office paper in its commercial organics collection. Loads containing these materials would be sent to the landfill. These changes are due to restrictions set by Silver Springs Organics, the County's sole organics processor. Previously, Thurston County was hauling commercial loads to a facility in Skagit County that would accept larger quantities of materials listed above.

Although counter to our zero waste vision, the City was left without an option. In response, Waste ReSources staff sent two mailings and emails to customers outlining the changes. They included a new collection poster and a frequently asked question sheet. To help customers, site visits are available upon request. At the time of the change, the City had 173 commercial organics customers. Since the announced changes, 33 customers have discontinued organics collection and 12 customers have downsized their collection.

Although these changes have been challenging for both customers and staff, we remain committed to the zero waste vision. Staff is focused on education and outreach to help r...

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